I’ve read good things in the Twittersphere about Hamptons Home Living, a fancy homewares store come cafe. So when the opportunity for a Saturday cafe breakfast presented itself, away we went.
This converted Queenslander on La Trobe Terrace is a bit of a visual feast. An expensive visual feast. Their homewares are at the higher end of the scale.
But it’s the promise of St Ali coffee out of Melbourne that lured us here. And the coffee, well, it was a little disappointing.
It wasn’t that the latte art was non existent. And it wasn’t the flavour of the two blends on offer – the St Ali standard blend and another called “Champion”. The coffee itself was nice. The temperature was great. The shiny La Marzocco had doubtless pulled a good shot. It was the flavour of the milk that let the experience down, it had the funkiness that comes from milk jugs not being rinsed between shots. A cursory glance at the jug as I paid revealed a calcified build up on the sides of the jug. Which was unfortunate. If you did a little bit of discerning drinking you could make out beautiful fruitiness in the Champion Blend and a rich chocolatey burst in the house blend. Delicious stuff. So I bought some beans.
The breakfasts were sensational, though the Hash Brown was more potato cake than hash brown. We’d highly recommend the experience. The service was friendly, the view from the balcony was relaxing, and the heaters (and offer of knee rugs) was enough to battle the winter chill.